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The Star Online: Metro: Central

Posted: 12 Nov 2011 04:52 AM PST

Mascot parade

Children and families shopping at Berjaya Times Square, Kuala Lumpur, should look out for the mall's mascot parade procession. Led by a brass band, the parade will feature 12 mascots, including three from the Berjaya Times Square Theme Park. It will be held every Saturday and during public holidays at 3pm, starting from the theme park's main entrance on the fifth floor to the main entrance on the ground floor. For details, call 1300-88-8988.

Cupcakes for charity

Help raise funds for "Paint It Purple", a campaign by The Pixel Project with partner Women's Aid Organisation, by buying Bisou Bake House's special cupcakes until Nov 16. For each cupcake, RM1 will go towards the Celebrity Male Role Model Pixel Reveal campaign. Bisou Bake House outlets are located at Bangsar Village I and KLCC. For details, visit paintitpurple.thepixelproject.net

Exchange of ideas

"Dialogue" is an exhibition that brings eight Malaysian and Indonesian artists together in an environment of exchange and discourse. It is presented by G13 Gallery and will be held at its premises at GL13, Ground Floor, Kelana Square, Jalan SS7/26, Kelana Jaya, Petaling Jaya, from today till Dec 4. The gallery is open from 11am-5pm daily. For details, call 03-7880 0991 or visit www.g13gallery.com

Community carnival

A Community Care Carnival (CCC) will be held tomorrow from 10am-4pm at Tropicana Medical Centre (TMC) open-air carpark, Jalan Teknologi, Kota Damansara. It aims to raise funds for children residing in the low-cost PPR flats in Section 8. Activities include free basic health screening, health talks, colouring contest, sale of food and handicraft, carnival games and lucky draws. Admission is free and open to public. For details, call 03-6287 1106 or visit www.tropicanamedicalcentre.com

Bonsai show

A bonsai show will be held as part of the Penjing Creation Exhibition and Competition 2011 at Sunway Giza, Kota Damansara, PJ, from now till Tuesday. The event is organised by the Malaysia Penjing Art Creation Society. Open to the public, the show will be held from 10am-10pm. For enquiries, call 019-381 6177 (Kok Chee Ping).

Autism awareness

Suria KLCC will be hosting several activities this weekend as part of its Purple Day campaign. It is an event dedicated to creating awareness about childhood autism, and raising funds for the National Autism Society of Malaysia. For details, call 03-2382 2828 or visit www.facebook.com/suriaklccmall

Christmas bazaar

Ibu Family Resource Group will be having its Christmas bazaar today from 10am to 6pm at 1 Mont Kiara Mall, No. 1 Jalan Kiara, Kuala Lumpur. Shoppers can find Christmas gifts for pregnant women, babies and young children under one roof. Entry is free and open to the public. For enquiries, call 03-6211 0666.

Animal carnival

An animal carnival called Celebrate Your Love for Animals will be held tomorrow from 3pm onwards at Desa ParkCity, Kepong, KL. Orga-nised by SPCA Selangor with pet store Petsmore, the event is aimed at encouraging the public to be conscientious in animal welfare. Expect to have a fun day which will see a sample of dog training class, agility show, and a walk around the park to end the event. For details, visit www.spca.org.my

Art exhibition

Mo-Dian Cultural Centre in Klang is having an exhibition of 80 flower paintings from now until Monday. The centre is located at 18C, Jalan Kapar, Klang. Opening hours are from 11am to 4pm. For details, call 017-358 0121 or visit modianart.blogspot.com

Paying homage

Emerging artist Zelin Seah has now come to the end of his time on the HOM Residency, and will be exhibiting the results from this unique programme in an exhibition titled To Whom it May Concern-Being. The title of the exhibition pays homage to a book on artist Francis Bacon's works and the artist chose it to probe audiences to consider what is truly real in our daily lives. The exhibition is held at House of Matahati (HOM), 6A Jalan Cempaka 16, Taman Cempaka, Ampang, from now until Nov 19.

Mall activities

The BASF Kids Lab that will be held at 1Utama Shopping Centre's LG Floor Oval this weekend is an exciting and interactive children's lab that showcases unique and refreshing lab activities to attract children's interest in chemistry. Workshops are opened to children aged six to 12. Meanwhile, music lovers can take the opportunity to purchase tickets for Romanze: In Support of Life After Stroke at the mall's Community Corner, First Floor Oval. It is a classical benefit concert presented by Pianissimo School of Music and National Stroke of Association Malaysia (Nasam) to raise funds and create awareness for Nasam. The concert is scheduled for Nov 29 at KLPac, Sentul Park, KL.

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Eating Places

Posted: 12 Nov 2011 04:46 AM PST

Thai temptations

Throughout November, on every Friday and Saturday night, Cinnamon Coffee House at One World Hotel Petaling Jaya brings to you the authentic flavours from the Land of Smiles — Thailand. Thai cuisine emphasises on lightly prepared dishes with strong aromatic components as well as a balance of the four fundamental tastes which is sour, sweet, salty and spicy. The restaurant will be showcasing a tempting array of sublime delicacies prepared with the freshest of ingredients and presented with a creative flair. From appetisers, soups, main course to desserts, delight in Seafood Tom Yam Soup, Green Curry Seafood, Sweet and Sour Red Snapper Thai Style, Green Mussel in Chilli Coconut Cream, Chicken Paprika Thai Style and traditional Thai desserts like Tak Tim Krab and Banana in Coconut Milk. Apart from the wide variety of Thai dishes, there is also the pasta counter, salad corner, Western, Chinese, Japanese and local fare kitchens offering an abundance of tempting delights. The promotion is from 6.30pm to 10.30pm, priced at RM98++ per adult and RM49++ per child. For reservations, call 03-7681 1157.

Nama Saba Shioyaki

This November, Kampachi at Hotel Equatorial Kuala Lumpur will be featuring Nama Saba Shioyaki or Japanese salt grilled mackerel. Savour this special dish created by executive chef How Yoke Seng and his culinary team in the stylish surrounding of the multi-award-winning restaurant. Air-flown fresh mackerel from the icy waters of Kyushu is served either grilled with sea salt or a dash of Teriyaki sauce to ensure the fish retains its natural sweetness. It is best eaten with grated radish, lemon and Hajikami ginger. Nama Saba Shioyaki is available until Nov 30 and is priced at RM88++ per portion. This promotion will be served for lunch and dinner. Lunch is served from noon to 2.30pm and dinner is from 6.30pm to 10.30pm. For reservations, call 03-2161 7777 ext 8444.

Let's go bananas!

Banana is normally eaten on its own. It is rich in vitamins B and C, and is also a great source of potassium. This November, Melting Pot Café unveils deliciously rich and creamy caramel banana mousse. This layers of delight is set to titillate your tastebuds. Caramel, banana mousse and moist chocolate cake are part of this cake. It is divided into three layers of chocolate moist sponge with spreads of caramel mousse and banana mousse as filling. Caramel banana mousse is a must-have delight. It is priced at RM9.50++ per slice and RM80++ per kg. For orders, call 03-2144 2200 ext 2337.

ARGENTINEAN

GAUCHO GRILL, Lot B5, Chulan Square, 92 Jalan Raja Chulan, Kuala Lumpur. (Tel: 03-2145 4268) Business hours: Mon-Sat, lunch (11am-3pm), dinner (6pm-11pm); Sundays, 6pm-11.30pm. Pork-free. The Ultimate Argentinean Grill Restaurant in the heart of KL city centre, serving tender, succulent cuts of the choicest fresh beef from herds bred by real gauchos. Able accompaniments to the dishes are the range of Argentinean wines.

CHINESE

GRAND IMPERIAL RESTAURANT, Lot T5, 3rd Floor, Bangsar Shopping Centre, No 285, Jalan Maarof, Bukit Bandaraya, KL. (Tel: 03-2283 1118 - Bangsar, 03-6201 3777 - Hartamas, 03-8024 8777 - USJ). Business hours: Daily - 11.30am-5pm (dim sum till 5pm, lunch ends at 2.30pm), 6pm-10.30pm (dinner). Non-halal. Timeless dishes like Crispy Roasted Pork and Deep Fried Yam Roll are popular here, there is also a variety of delightful dim sum to savour.

TAIWANESE

SHABU ONE STEAMBOAT BUFFET, T18-22, 3rd Floor, Lot 10 Shopping Centre, 50, Jalan Sultan Ismail, KL. (Tel: 03-2145 9933). Business hours: Daily, 11am-11pm. The steamboat concept at Shabu One is modelled after the original Taiwanese-styled buffet steamboat. Unlike many steamboat restaurants elsewhere which serve items a la carte, customers here are free to have as many helpings as their appetite can take from over 50 dishes at the counter that are replenished from time to time.

GERMAN

THE 'KEG' BIERHAUS, 15G, Jalan Puteri 2/6, Bandar Puteri, Puchong. (Tel 03-8090 0442) Business hours: 5pm-1am. Closed on Sunday. Non-halal. A cosy German restaurant and bar with good ambience that serves authentic pork knuckles, chargrilled pork chop, jaegerschnitzel and widest range of German sausages. Not to miss is its savoury bacon bites.

JAPANESE

HYOTAN JAPANESE RESTAURANT, No. 63, Jalan SS15/5A, Subang Jaya. (Tel: 03-5636 0326). Business hours: Daily, noon-2.30pm, 6pm-10.30pm. Pork-free. The restaurant is one of the few in Subang Jaya that can truly claim to provide diners an authentic Japanese experience — it is run by the Watanabe family and family head Shuzo himself leads the kitchen.

NIJI JAPANESE RESTAURANT, Kuala Lumpur Golf and Country Club, 10 Jalan 1/70D, Off Jalan Bukit Kiara, KL. (Tel: 03-2093 9791). Business hours: Daily, noon-2.30pm and 6pm-10pm. Food here is cooked by Japanese chef Yuji Amimoto and diners will definitely enjoy dishes like Nabeyaki Udon, Unagi Kabayaki, Wagyu Steak Teppanyaki and Sukiyaki among its signature dishes.

INDIAN

RESTORAN RAVI'S, E-33A-01, Dataran 3 Two, No. 2, Jalan 19/1, Petaling Jaya. (Tel: 03-7957 1441). Business hours: 7am-10pm, daily. South Indian restaurant with a difference serving up claypot dishes of fish, chicken, mutton and prawns as well. There are a variety of Indian breads and curries and dishes like Chicken Varuval, Pepper Chicken and Mutton Varuval.

ITALIAN

MARCO'S PIZZA, 81-85, Jalan SS25/2, Taman Bukit Emas, PJ (Tel: 03-7803 5000). Business hours: Daily (11.30am-2.30pm; 6pm-10pm). Pork-free. Bright and cheery outlet offering wholesome meals for the family with delicious pizzas, pastas and gourmet food with a local touch. Has play area and kid's menu.

WESTERN

CASTELL RESTAURANT AND BAR, 19 Lorong University C, PJ (Tel: 03-7955 0532). Business hours: Daily, lunch (noon-2.30pm); dinner (6pm-10.30pm). Halal. Dine in a cosy medieval-like setting while enjoying a hearty Western meal comprising meat or fish dishes.

RONNIE Q'S PUB AND RESTAURANT, 32 Jalan Telawi Dua, Bangsar Baru, KL. (Tel: 03-2282 0722). Business hours: Mon-Fri (11am-3pm, 6pm-11pm); Sat, Sun & public hols (6pm-11pm). Non-halal. A popular hangout for expatriates and local pub-goers who are also cricket, football and rugby fans. Has a good selection of British pub specialities.

FUSION

MOJO @ ASIAN HERITAGE ROW, 42 Jalan Doraisamy, KL. (Tel: 03-2697 7999). Business hours: Mon-Sun (noon-midnight). Pork-free. Mojo offers delectable Western and fusion delights hugely popular with regulars and expatriates such as barbeque ribs, Linguini Duck Aglio OIio, Kajang satay, Salted Egg Fried Rice and a wide selection of wine. For reservations, call Jane at 012-669 9205.

THE SPEAKEASY RESTAURANT, 9 Jalan Ampang, KL. (Tel: 03-2078 8830). Business hours: Mon-Fri (10am-10pm). Pork-free. Order from the a la carte menu or make your own sandwich at the sandwich bar.

SEAFOOD

PANTAI SEAFOOD RESTAURANT, Lot 13575, Jalan Cempaka PJU 6A, Kampung Sungai Kayu Ara, PJ (Tel: 03-7725 5099/1099). Business hours: Daily, lunch (11.45am–2.30pm); dinner (6pm–11pm). Non-halal. Where diners may savour seafood like geoduck, Japanese snails, Alaskan king crabs, Scotland clams and Boston lobster in a rustic setting.

FRENCH

FITOU BRASSERIE, Lot GF 2, The Waterfront @ Park City, 5, Persiaran Residen, Desa Park City, KL. (Tel: 03-6280 8978). Business hours: noon-1am daily. It is open for breakfast on Sunday at 9am. (Non-halal) Fitou is a small town nestled between France and Spain hence you will find a selection of tapas and even French favourite like Coq Au Vin — French braised chicken cooked with red wine and dauphinoise potatoes, a much-loved traditional French delicacy.

NYONYA

PENANG VILLAGE, G-8-B Ground Floor, Hartamas Shopping Centre, KL (Tel: 03-6201 9816). Business hours: Daily, 11am-10pm. The Nyonya flavours here lean toward its Penang heritage. Food is rich with influences of the North with predominantly sour accents to its taste merged with a pleasant blend of sweetness and spice.

IRANIAN

TAKTAZ RESTAURANT, B-G-3, Block B, Persiaran Serdang Perdana, Taman Serdang Perdana, Seri Kembangan. (Tel: 03-8941 3364). Business hours: Daily, noon-midnight. Halal. A casual joint frequented by Iranians and Arabs. Tuck into rich stews like the Ghorme Sabzi Stew or Chicken Kebab, Lamb Koobide Kebab and Barberry Rice loaded with red berries and pistachio strips topped with yellow saffron.

● To submit food listings and food-related queries, please email to metrocfood@gmail.com or call 03-79671388 ext 1322.

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Kredit: www.thestar.com.my

Sabtu, 12 November 2011